Tasmania is Fruit Fly free, help us keep it that way

Spring is here, which means plant pests and diseases start to become more active. The next several months are the peak times for fruit fly activity on the mainland and this time of year brings with it an increased risk of fruit flies from interstate entering Tasmania. This can happen when fresh fruit or fruiting vegetables are brought to Tasmania without undergoing the appropriate treatments or inspections.

Biosecurity Tasmania has strict controls and ongoing statewide surveillance in place, all aimed at reducing the risk of fruit flies getting into Tasmania. While we are busy working hard to keep fruit fly out of Tasmania, we ask all Tasmanians to keep an eye out for anything unusual in fruits or vegetables this Spring and Summer and to report any signs of fruit fly to us immediately. 

Tell-tale signs of fruit fly include live larvae or eggs in the flesh of fruits or vegetables, or small puncture marks on the skin of fresh produce. Fruit fly larvae look similar to blowfly maggots and could potentially be found in fruit that you have purchased, or from fruit grown in your backyard.  

Fruit flies lay eggs in a wide range of fruits and fruiting vegetables.

Remember, biosecurity is a shared responsibility, and we all have a general biosecurity duty to keep Tasmania safe. Biosecurity Tasmania works closely with mainland states and territories to help manage the fruit fly risk and we undertake an increased number of inspections at the Tasmanian border on imported fruit fly host produce. However, the risk to Tasmania can never be reduced to zero. Therefore industry, government and the community are encouraged to remain vigilant and work together to help protect Tasmania.

If you notice any larvae in fruit, put the fruit in a sealed bag or container, place it in the refrigerator and contact Biosecurity Tasmania on 03 6165 3777. Please DO NOT dispose of any fruit that has larvae inside it.

More information on fruit fly is available at www.nre.tas.gov.au/fruitfly​

Spring is here, which means plant pests and diseases start to become more active. The next several months are the peak times for fruit fly activity on the mainland and this time of year brings with it an increased risk of fruit flies from interstate entering Tasmania. This can happen when fresh fruit or fruiting vegetables are brought to Tasmania without undergoing the appropriate treatments or inspections.

Biosecurity Tasmania has strict controls and ongoing statewide surveillance in place, all aimed at reducing the risk of fruit flies getting into Tasmania. While Biosecurity Tasmania is busy working hard to keep fruit fly out of Tasmania, we ask all Tasmanians to keep an eye out for anything unusual in fruits or vegetables this Spring and Summer and to report any signs of fruit fly to Biosecurity Tasmania immediately. 

Tell-tale signs of fruit fly include live larvae or eggs in the flesh of fruits or vegetables, or small puncture marks on the skin of fresh produce. Fruit fly larvae look similar to blowfly maggots and could potentially be found in fruit that you have purchased, or from fruit grown in your backyard.  

Fruit flies lay eggs in a wide range of fruits and fruiting vegetables.

Remember, biosecurity is a shared responsibility, and we all have a general biosecurity duty to keep Tasmania safe. Biosecurity Tasmania works closely with mainland states and territories to help manage the fruit fly risk and we undertake an increased number of inspections at the Tasmanian border on imported fruit fly host produce. However, the risk to Tasmania can never be reduced to zero. Therefore industry, government and the community are encouraged to remain vigilant and work together to help protect Tasmania.

If you notice any larvae in fruit, put the fruit in a sealed bag or container, place it in the refrigerator and contact Biosecurity Tasmania on 03 6165 3777. Please DO NOT dispose of any fruit that has larvae inside it.

More information on fruit fly is available at www.nre.tas.gov.au/fruitfly​